Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.1016/j.fbio.2019.03.004 |
Chemical analysis of the antioxidants from the aerial parts of wild Polygonum equisetiforme from Tunisia | |
Mahmoudi, Maher1,2; Boughalleb, Faycal2; Mabrouk, Mahmoud3; Tlili, Nizar1; Potter, Daniel4; Abdellaoui, Raoudha2; Nasri, Nizar1 | |
通讯作者 | Nasri, Nizar |
来源期刊 | FOOD BIOSCIENCE
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ISSN | 2212-4292 |
EISSN | 2212-4306 |
出版年 | 2019 |
卷号 | 29页码:24-29 |
英文摘要 | The antioxidant capacities of 11 populations of P. equisetiforme collected from the Saharan, arid, and semi-arid bioclimatic zones in Tunisia were investigated. Total phenolic content varied from 31 +/- 5 to 113 +/- 4 mg GAE/g dw. Flavonoid content varied from 29 +/- 2 to 130 +/- 10 mg QRE/g dw and condensed tannins ranged between 8 +/- 1 and 33 +/- 2 mg CTE/g dw. P. equisetiforme showed a high antioxidant potential, with the total antioxidant capacity varying from 10 +/- 2 to 71 +/- 3 mg GAE/g dw. The DPPH scavenging activity ranged from 12 +/- 1 to 51 +/- 6 mM TRE/g dw and the EC50 of reducing power ranged between 68 +/- 5 and 210 +/- 20 mu g/mL. Plants collected from the Saharan climate showed the highest phytochemical and antioxidant activity. LC-ESI-MS analysis allowed identification of 19 compounds, of which quinic acid, gallic acid, (+)-catechin, epicatechin, quercetin-3-O-galactoside, quercetin-3-O-rhamnoside, and cirsiliol were identified as major compounds. High quantitative and qualitative variability in the phenolic acid and flavonoid fractions between the studied populations were observed. Overall, P. equisetiforme could be considered as a prospective source of useful natural antioxidants. |
英文关键词 | Polygonum equisetiforme Phenols Flavonoids Quinic acid Quercetin-3-O-Galactoside |
类型 | Article |
语种 | 英语 |
国家 | Tunisia ; USA |
收录类别 | SCI-E |
WOS记录号 | WOS:000467295500004 |
WOS关键词 | ANTIMICROBIAL ACTIVITY ; FLAVONOIDS ; ACCUMULATION ; EFFICIENCY ; QUALITY ; VULGARE ; LEAVES |
WOS类目 | Food Science & Technology |
WOS研究方向 | Food Science & Technology |
来源机构 | University of California, Davis |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/215657 |
作者单位 | 1.Univ Tunis El Manar, Fac Sci Tunis, Tunis 2092, Tunisia; 2.Univ Gabes, Inst Reg Arides Medenine, Lab Ecosyst Pastoraux & Valorisat Plantes Spontan, Gabes 4119, Tunisia; 3.Univ Gabes, Inst Reg Arides Medenine, Lab Cent, Gabes 4119, Tunisia; 4.Univ Calif Davis, Dept Plant Sci, Davis, CA 95616 USA |
推荐引用方式 GB/T 7714 | Mahmoudi, Maher,Boughalleb, Faycal,Mabrouk, Mahmoud,et al. Chemical analysis of the antioxidants from the aerial parts of wild Polygonum equisetiforme from Tunisia[J]. University of California, Davis,2019,29:24-29. |
APA | Mahmoudi, Maher.,Boughalleb, Faycal.,Mabrouk, Mahmoud.,Tlili, Nizar.,Potter, Daniel.,...&Nasri, Nizar.(2019).Chemical analysis of the antioxidants from the aerial parts of wild Polygonum equisetiforme from Tunisia.FOOD BIOSCIENCE,29,24-29. |
MLA | Mahmoudi, Maher,et al."Chemical analysis of the antioxidants from the aerial parts of wild Polygonum equisetiforme from Tunisia".FOOD BIOSCIENCE 29(2019):24-29. |
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