Arid
DOI10.1080/03650340.2018.1562548
Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects, physiological perspective and management practices for alleviating salinity
Sehrawat, Nirmala1; Yadav, Mukesh1; Sharma, Anil Kumar1; Kumar, Vikas1; Bhat, Kangila Venkataraman2
通讯作者Sehrawat, Nirmala
来源期刊ARCHIVES OF AGRONOMY AND SOIL SCIENCE
ISSN0365-0340
EISSN1476-3567
出版年2019
卷号65期号:9页码:1287-1301
英文摘要Mungbean is an important food grain legume with high economic status. It has an excellent source of dietary protein and nutritional health benefits, particularly for the vegetarians. It increases soil fertility and also plays an imperative role in major cropping systems due to its short life span. Production of mungbean is still decreasing due to its susceptibility towards various environmental stress factors. Salt stress is one of the most prevailing abiotic stress imposing threats for agriculture food crops along with increasing world population and limited natural resources. Fewer efforts have been made to develop an improved variety of mungbean. The present review summarizes the adverse effects of salt stress and mungbean response at the physiological and molecular level. It covers recent studies on introgression of useful traits in mungbean for its better adaptability and survival under stressed conditions. Modern biotechnological approaches and traditional breeding methods may assist the development of salt-tolerant cultivars of mungbean for salinity-affected area in arid and semi-arid regions. Researchers involved in this area should keep this goal on priority for sustainable mungbean production. Availability of protein-rich food may help to reduce the problem of malnutrition in poor families and national food security issue for a continuous rising population.
英文关键词Breeding management practices mungbean physiological response salt tolerance
类型Review
语种英语
国家India
收录类别SCI-E
WOS记录号WOS:000467751800008
WOS关键词ANTIOXIDANT DEFENSE SYSTEM ; SEEDLING GROWTH ; OSMOLYTE ACCUMULATION ; CATHARANTHUS-ROSEUS ; DIVERSITY ANALYSIS ; TOLERANCE ; GERMINATION ; MECHANISMS ; GENOTYPES ; PLANTS
WOS类目Agronomy ; Soil Science
WOS研究方向Agriculture
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/214368
作者单位1.Maharishi Markandeshwar, Dept Biotechnol, Ambala, Haryana, India;
2.Natl Bur Plant Genet Resources, bDiv Genom Resources, New Delhi, India
推荐引用方式
GB/T 7714
Sehrawat, Nirmala,Yadav, Mukesh,Sharma, Anil Kumar,et al. Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects, physiological perspective and management practices for alleviating salinity[J],2019,65(9):1287-1301.
APA Sehrawat, Nirmala,Yadav, Mukesh,Sharma, Anil Kumar,Kumar, Vikas,&Bhat, Kangila Venkataraman.(2019).Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects, physiological perspective and management practices for alleviating salinity.ARCHIVES OF AGRONOMY AND SOIL SCIENCE,65(9),1287-1301.
MLA Sehrawat, Nirmala,et al."Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects, physiological perspective and management practices for alleviating salinity".ARCHIVES OF AGRONOMY AND SOIL SCIENCE 65.9(2019):1287-1301.
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