Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.1080/03650340.2018.1562548 |
Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects, physiological perspective and management practices for alleviating salinity | |
Sehrawat, Nirmala1; Yadav, Mukesh1; Sharma, Anil Kumar1; Kumar, Vikas1; Bhat, Kangila Venkataraman2 | |
通讯作者 | Sehrawat, Nirmala |
来源期刊 | ARCHIVES OF AGRONOMY AND SOIL SCIENCE
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ISSN | 0365-0340 |
EISSN | 1476-3567 |
出版年 | 2019 |
卷号 | 65期号:9页码:1287-1301 |
英文摘要 | Mungbean is an important food grain legume with high economic status. It has an excellent source of dietary protein and nutritional health benefits, particularly for the vegetarians. It increases soil fertility and also plays an imperative role in major cropping systems due to its short life span. Production of mungbean is still decreasing due to its susceptibility towards various environmental stress factors. Salt stress is one of the most prevailing abiotic stress imposing threats for agriculture food crops along with increasing world population and limited natural resources. Fewer efforts have been made to develop an improved variety of mungbean. The present review summarizes the adverse effects of salt stress and mungbean response at the physiological and molecular level. It covers recent studies on introgression of useful traits in mungbean for its better adaptability and survival under stressed conditions. Modern biotechnological approaches and traditional breeding methods may assist the development of salt-tolerant cultivars of mungbean for salinity-affected area in arid and semi-arid regions. Researchers involved in this area should keep this goal on priority for sustainable mungbean production. Availability of protein-rich food may help to reduce the problem of malnutrition in poor families and national food security issue for a continuous rising population. |
英文关键词 | Breeding management practices mungbean physiological response salt tolerance |
类型 | Review |
语种 | 英语 |
国家 | India |
收录类别 | SCI-E |
WOS记录号 | WOS:000467751800008 |
WOS关键词 | ANTIOXIDANT DEFENSE SYSTEM ; SEEDLING GROWTH ; OSMOLYTE ACCUMULATION ; CATHARANTHUS-ROSEUS ; DIVERSITY ANALYSIS ; TOLERANCE ; GERMINATION ; MECHANISMS ; GENOTYPES ; PLANTS |
WOS类目 | Agronomy ; Soil Science |
WOS研究方向 | Agriculture |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/214368 |
作者单位 | 1.Maharishi Markandeshwar, Dept Biotechnol, Ambala, Haryana, India; 2.Natl Bur Plant Genet Resources, bDiv Genom Resources, New Delhi, India |
推荐引用方式 GB/T 7714 | Sehrawat, Nirmala,Yadav, Mukesh,Sharma, Anil Kumar,et al. Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects, physiological perspective and management practices for alleviating salinity[J],2019,65(9):1287-1301. |
APA | Sehrawat, Nirmala,Yadav, Mukesh,Sharma, Anil Kumar,Kumar, Vikas,&Bhat, Kangila Venkataraman.(2019).Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects, physiological perspective and management practices for alleviating salinity.ARCHIVES OF AGRONOMY AND SOIL SCIENCE,65(9),1287-1301. |
MLA | Sehrawat, Nirmala,et al."Salt stress and mungbean [Vigna radiata (L.) Wilczek]: effects, physiological perspective and management practices for alleviating salinity".ARCHIVES OF AGRONOMY AND SOIL SCIENCE 65.9(2019):1287-1301. |
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