Arid
DOI10.1016/j.indcrop.2016.11.017
Essential oil variation in Iranian Ajowan (Trachyspermum ammi (L.) Sprague) populations collected from different geographical regions in relation to climatic factors
Rahimmalek, Mehdi1; Heidari, Elham Fadaei2; Ehtemam, Mohammad Hossein1; Mohammadi, Shahram2
通讯作者Rahimmalek, Mehdi
来源期刊INDUSTRIAL CROPS AND PRODUCTS
ISSN0926-6690
EISSN1872-633X
出版年2017
卷号95页码:591-598
英文摘要

Ajowan (Trachyspermum ammi) is an industrial medicinal plant with different food and pharmaceutical applications. Essential oil yield and composition of 24 ajowan populations in different locations of Iran was investigated. The essential oil content of populations ranged from 1.68% in Yazshah to 5.55% in Yazd. According to GC-MS analysis, thymol (48.84-61.44%), gamma-terpinene (26.96-19.46%) and p-cymene (15.09-20.32%) were the major components. According to hierarchical cluster and principal component analyses, two chemotypes were determined for Iranian ajowan populations, including high thymol, and high gamma-terpinene and p-cymene groups. The highest correlation coefficient was between beta-pinene and alpha-pinene (+0.709), while the highest negative correlation was between gamma-terpinene and thymol (-0.896). In the present study, the climatic and soil orders of studied populations were determined. Canonical correspondence analysis (CCA) was also applied to assess the impact of geographic variation and environmental conditions on chemical variability of ajowan. Finally, it can be suggested that high essential oil and thymol content (phenolic chemotype) can be obtained in poor, undeveloped, relatively stony and shallow soil orders in arid and semi-arid conditions, while none phenolic ones needs higher humidity and soil depth that the first group. (C) 2016 Elsevier B.V. All rights reserved.


英文关键词Ajowan Chemotype Thymol gamma-terpinene p-cymene Soil
类型Article
语种英语
国家Iran
收录类别SCI-E
WOS记录号WOS:000390621600068
WOS关键词CHEMICAL-COMPOSITION ; ANTIOXIDANT ACTIVITY ; CONSTITUENTS ; VARIABILITY ; YIELD ; SEEDS
WOS类目Agricultural Engineering ; Agronomy
WOS研究方向Agriculture
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/199637
作者单位1.Isfahan Univ Technol, Coll Agr, Dept Agron & Plant Breeding, Esfahan 8415683111, Iran;
2.Shahrekord Univ, Dept Plant Breeding & Biotechnol, Shahekord, Iran
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Rahimmalek, Mehdi,Heidari, Elham Fadaei,Ehtemam, Mohammad Hossein,et al. Essential oil variation in Iranian Ajowan (Trachyspermum ammi (L.) Sprague) populations collected from different geographical regions in relation to climatic factors[J],2017,95:591-598.
APA Rahimmalek, Mehdi,Heidari, Elham Fadaei,Ehtemam, Mohammad Hossein,&Mohammadi, Shahram.(2017).Essential oil variation in Iranian Ajowan (Trachyspermum ammi (L.) Sprague) populations collected from different geographical regions in relation to climatic factors.INDUSTRIAL CROPS AND PRODUCTS,95,591-598.
MLA Rahimmalek, Mehdi,et al."Essential oil variation in Iranian Ajowan (Trachyspermum ammi (L.) Sprague) populations collected from different geographical regions in relation to climatic factors".INDUSTRIAL CROPS AND PRODUCTS 95(2017):591-598.
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