Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.1007/s12571-017-0672-4 |
Factors influencing stunting among children in rural Tanzania: an agro-climatic zone perspective | |
Mbwana, Hadijah A.1; Kinabo, Joyce1; Lambert, Christine2; Biesalski, Hans K.2 | |
通讯作者 | Mbwana, Hadijah A. |
来源期刊 | FOOD SECURITY
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ISSN | 1876-4517 |
EISSN | 1876-4525 |
出版年 | 2017 |
卷号 | 9期号:6页码:1157-1171 |
英文摘要 | This paper analyzed stunting in children in Tanzania and its linkages to agro-climatic conditions and related factors, unraveling the complex interactions of determinants of under-nutrition in two contrasting regions of Tanzania. We used logistic regression models to establish relationships between stunting and multiple variables belonging to different domains. The prevalence of stunting and severe stunting in children was 41% and 21% respectively, while 11% of women had a Body Mass Index of below 18.5. Results also indicate that 17% of children and 16% of women were anaemic. Regression analysis showed that major determinants of child stunting in the semi-arid Dodoma region are cultivated land size, gender and age of the child, duration of breastfeeding, household size, use of iodized salt and the distance to a water source. In sub-humid Morogoro, cultivated land size, a child’s age, duration of breastfeeding, literacy status of the mother and Body Mass Index of the mother predict stunting. We discuss how these factors influence the nutrition status of children in each agro-climatic region. The pooled model provided strong evidence to link agro-climatic zone characteristics to stunting among children. It is recommended that nutrition interventions should be specific to agro-climatic environments. Implementing agro-climatic sensitive interventional actions may help to reduce undernutrition and food insecurity in specific areas. |
英文关键词 | Nutritional status Agro-climate Rural Stunting Kitchen gardening Anaemia |
类型 | Article |
语种 | 英语 |
国家 | Tanzania ; Germany |
收录类别 | SCI-E |
WOS记录号 | WOS:000422699100005 |
WOS关键词 | IRON-DEFICIENCY ; CLIMATE-CHANGE ; MALNUTRITION ; DETERMINANTS ; KNOWLEDGE ; GROWTH ; ANEMIA ; HEALTH |
WOS类目 | Food Science & Technology |
WOS研究方向 | Food Science & Technology |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/198968 |
作者单位 | 1.Sokoine Univ Agr, Dept Food Sci & Technol, POB 3006, Morogoro, Tanzania; 2.Univ Hohenheim, Inst Biol Chem & Nutr, Garbenstr 30, D-70593 Stuttgart, Germany |
推荐引用方式 GB/T 7714 | Mbwana, Hadijah A.,Kinabo, Joyce,Lambert, Christine,et al. Factors influencing stunting among children in rural Tanzania: an agro-climatic zone perspective[J],2017,9(6):1157-1171. |
APA | Mbwana, Hadijah A.,Kinabo, Joyce,Lambert, Christine,&Biesalski, Hans K..(2017).Factors influencing stunting among children in rural Tanzania: an agro-climatic zone perspective.FOOD SECURITY,9(6),1157-1171. |
MLA | Mbwana, Hadijah A.,et al."Factors influencing stunting among children in rural Tanzania: an agro-climatic zone perspective".FOOD SECURITY 9.6(2017):1157-1171. |
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