Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.9755/ejfa.2015-04-064 |
Physicochemical properties and major elements contents of Algerian honeys from semi-arid regions | |
Haouam, Lynda1,2; Tahar, Ali2; Dailly, Helene3; Lahrichi, Anissa4; Chaqroune, Abdellah4; Abdennour, Cherif2 | |
通讯作者 | Haouam, Lynda |
来源期刊 | EMIRATES JOURNAL OF FOOD AND AGRICULTURE
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ISSN | 2079-052X |
EISSN | 2079-0538 |
出版年 | 2016 |
卷号 | 28期号:2页码:107-115 |
英文摘要 | The aim of this study is to characterize Honey from semi-arid regions of North-east Algeria. Therefore, twenty artisanal honey samples (13 multifloral and 7 unifloral) were collected and then characterized on the basis of their physico-chemical parameters (free acidity, pH, moisture content, electrical conductivity, Ash and sugar content) and the mineral composition (Ca, K, Mg and Na). Results showed that these regions are characterized by low moisture and low percentage of major elements. However, potassium was the most abundant of all elements determined. A statistical analysis was carried out to identify the most significant parameters and the chemometric methods used such as principal component analysis (PCA) and cluster analysis (CA) in order to classify the three types of honeys. The PCA indicated that the cumulative variance was 81.74% with the first four principal components variables. Therefore, the use of chemometric methods on the physico-chemical parameters and major elements is not a useful tool to characterize different types of honey originates regions with the same climate. |
英文关键词 | Honey Physicochemical properties Major elements Chemometric Semi-arid climate Algeria |
类型 | Article |
语种 | 英语 |
国家 | Algeria ; Belgium ; Morocco |
收录类别 | SCI-E |
WOS记录号 | WOS:000370995500005 |
WOS关键词 | MINERAL-CONTENT ; TRACE-ELEMENTS ; MULTIELEMENT ANALYSIS ; QUALITY ; ORIGIN ; SPECTROMETRY ; PORTUGAL |
WOS类目 | Agronomy ; Food Science & Technology |
WOS研究方向 | Agriculture ; Food Science & Technology |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/192536 |
作者单位 | 1.Univ Souk Ahras, Fac Nat & Life Sci, Dept Biol, Souk Ahras 41000, Algeria; 2.Univ Badji Mokhtar Annaba, Fac Sci, Dept Biol, Lab Plant Biol & Environm, Annaba 23000, Algeria; 3.Beekeeping Ctr Res & Informat CART, Pl Cross South 4bte L7-07-09, B-1348 Louvain, Belgium; 4.Univ Sidi Mohammed Ben Abdellah, Fac Med & Pharmacy, BP 2626,Route Imouzzer 30000 Fez, Fes, Morocco |
推荐引用方式 GB/T 7714 | Haouam, Lynda,Tahar, Ali,Dailly, Helene,et al. Physicochemical properties and major elements contents of Algerian honeys from semi-arid regions[J],2016,28(2):107-115. |
APA | Haouam, Lynda,Tahar, Ali,Dailly, Helene,Lahrichi, Anissa,Chaqroune, Abdellah,&Abdennour, Cherif.(2016).Physicochemical properties and major elements contents of Algerian honeys from semi-arid regions.EMIRATES JOURNAL OF FOOD AND AGRICULTURE,28(2),107-115. |
MLA | Haouam, Lynda,et al."Physicochemical properties and major elements contents of Algerian honeys from semi-arid regions".EMIRATES JOURNAL OF FOOD AND AGRICULTURE 28.2(2016):107-115. |
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