干旱区生态环境知识资源中心(Arid): Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015)

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DOI	10.1556/066.2016.45.3.19
	Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015)
	Kleiner, D.; Kurucz, D.; Bersenyi, A.; Szentmihalyi, K.; Skesters, A.; Zuka, L.; Blazovics, A.
来源期刊	ACTA ALIMENTARIA
ISSN	0139-3006
EISSN	1588-2535
出版年	2016
卷号	45 期号:3 页码:458-458
类型	Correction
语种	英语
收录类别	SCI-E
WOS记录号	WOS:000384720100018
WOS类目	Food Science & Technology ; Nutrition & Dietetics
WOS研究方向	Food Science & Technology ; Nutrition & Dietetics
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/190912
推荐引用方式 GB/T 7714	Kleiner, D.,Kurucz, D.,Bersenyi, A.,et al. Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015)[J],2016,45(3):458-458.
APA	Kleiner, D..,Kurucz, D..,Bersenyi, A..,Szentmihalyi, K..,Skesters, A..,...&Blazovics, A..(2016).Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015).ACTA ALIMENTARIA,45(3),458-458.
MLA	Kleiner, D.,et al."Berries, the antioxidant sources of the boreal cold and arid regions (vol 45, pg 317, 2015)".ACTA ALIMENTARIA 45.3(2016):458-458.