Arid
DOI10.1371/journal.pone.0120994
Effects of Wheat Straw Incorporation on the Availability of Soil Nutrients and Enzyme Activities in Semiarid Areas
Wei, Ting1,2; Zhang, Peng1,2; Wang, Ke1,2; Ding, Ruixia1,2; Yang, Baoping2; Nie, Junfeng1,2; Jia, Zhikuan1,2; Han, Qingfang1,2
通讯作者Jia, Zhikuan
来源期刊PLOS ONE
ISSN1932-6203
出版年2015
卷号10期号:4
英文摘要

Soil infertility is the main barrier to dryland agricultural production in China. To provide a basis for the establishment of a soil amelioration technical system for rainfed fields in the semiarid area of northwest China, we conducted a four-year (2007-2011) field experiment to determine the effects of wheat straw incorporation on the arid soil nutrient levels of crop-land cultivated with winter wheat after different straw incorporation levels. Three wheat straw incorporation levels were tested (H: 9000 kg hm(-2), M: 6000 kg hm(-2), and L: 3000 kg hm(-2)) and no straw incorporation was used as the control (CK). The levels of soil nutrients, soil organic carbon (SOC), soil labile organic carbon (LOC), and enzyme activities were analyzed each year after the wheat harvest. After straw incorporation for four years, the results showed that variable straw amounts had different effects on the soil fertility indices, where treatment H had the greatest effect. Compared with CK, the average soil available N, available P, available K, SOC, and LOC levels were higher in the 0-40 cm soil layers after straw incorporation treatments, i.e., 9.1-30.5%, 9.8-69.5%, 10.3-27.3%, 0.7-23.4%, and 44.4-49.4% higher, respectively. On average, the urease, phosphatase, and invertase levels in the 0-40 cm soil layers were 24.4-31.3%, 9.9-36.4%, and 42.9-65.3% higher, respectively. Higher yields coupled with higher nutrient contents were achieved with H, M and L compared with CK, where these treatments increased the crop yields by 26.75%, 21.51%, and 7.15%, respectively.


类型Article
语种英语
国家Peoples R China
收录类别SCI-E
WOS记录号WOS:000353016500009
WOS关键词CROP RESIDUE MANAGEMENT ; ORGANIC-MATTER ; CARBON SEQUESTRATION ; NITROGEN MANAGEMENT ; AGGREGATE STABILITY ; TILLAGE PRACTICES ; RED SOIL ; RICE ; CHINA ; FERTILITY
WOS类目Multidisciplinary Sciences
WOS研究方向Science & Technology - Other Topics
来源机构西北农林科技大学
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/189757
作者单位1.Northwest A&F Univ, Chinese Inst Water Saving Agr, Yangling 712100, Shaanxi, Peoples R China;
2.Northwest A&F Univ, Minist Agr, Key Lab Crop Physiecol & Tillage Sci Northwest Lo, Yangling 712100, Shaanxi, Peoples R China
推荐引用方式
GB/T 7714
Wei, Ting,Zhang, Peng,Wang, Ke,et al. Effects of Wheat Straw Incorporation on the Availability of Soil Nutrients and Enzyme Activities in Semiarid Areas[J]. 西北农林科技大学,2015,10(4).
APA Wei, Ting.,Zhang, Peng.,Wang, Ke.,Ding, Ruixia.,Yang, Baoping.,...&Han, Qingfang.(2015).Effects of Wheat Straw Incorporation on the Availability of Soil Nutrients and Enzyme Activities in Semiarid Areas.PLOS ONE,10(4).
MLA Wei, Ting,et al."Effects of Wheat Straw Incorporation on the Availability of Soil Nutrients and Enzyme Activities in Semiarid Areas".PLOS ONE 10.4(2015).
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