Arid
DOI10.1017/S0014479713000690
WATER QUALITY IN AN INTEGRATED CULTURE OF WHITE SHRIMP (Litopenaeus vannamei)-TOMATO (Lycopersicon esculentum) USING LOW SALINITY GROUNDWATER IN SONORA, MEXICO
Martin Mariscal-Lagarda, M.1; Paez-Osuna, Federico2; Luis Esquer-Mendez, Jose1; Guerrero-Monroy, Ildelfonso1; Del Vivar, Alonso-Romo1; Brito-Solano, Karen Y.3; Lopez-Perez, Diana N.3; Alonso-Rodriguez, Rosalba2
通讯作者Paez-Osuna, Federico
来源期刊EXPERIMENTAL AGRICULTURE
ISSN0014-4797
EISSN1469-4441
出版年2014
卷号50期号:2页码:306-319
英文摘要

The aim of this work was to test the performance of a shrimp-tomato culture system (STCS) in an arid-semiarid region (Sonora, Mexico) and to evaluate the water quality variables and phytoplankton variation of shrimp effluent and that water returning from the tomato module culture. The field study was conducted using groundwater and consisted of three circular tanks that were used for shrimp (Litopenaeus vannamei) farming and were coupled to one culture module of tomato plants (Lycopersicon esculentum). The shrimp effluent was used to irrigate the tomato plants. The yield was 11.1 +/- 0.2 kg shrimp per tank (3.9 +/- 2.0 ton ha(-1)) and 33.3 kg tomatoes per 45 plants (36.1 +/- 2.3 ton ha(-1)). During the culture, the concentrations of nutrients were (mg L-1): total N-ammonia, <0.001-0.848; N-nitrite, <0.001-1.45; N-nitrate, 5.2-172.2; dissolved reactive-P, <0.005-0.343. A total of 35 taxa belonging to three different algal classes were observed: Chlorophyta (87 to 98%), Bacilliariophyta (2 to 9%) and Cyanophyta (0-3%). This STCS allowed us to harvest the equivalent of 3.9 ton ha(-1) of shrimp and 36.3 ton ha(-1) of tomatoes, with a water consumption of 2.1 m(3) per kg harvested of both products.


类型Article
语种英语
国家Mexico
收录类别SCI-E
WOS记录号WOS:000337721000009
WOS关键词INLAND ; IRRIGATION ; EFFLUENT ; REUSE ; FARM
WOS类目Agronomy
WOS研究方向Agriculture
来源机构Universidad Nacional Autónoma de México
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/182042
作者单位1.Univ Estatal Sonora, Benito Juarez, Sonora, Mexico;
2.UNAM, Inst Ciencias Mar & Limnol, Mazatlan 82040, Sinaloa, Mexico;
3.UNAM, Mazatlan 82040, Sinaloa, Mexico
推荐引用方式
GB/T 7714
Martin Mariscal-Lagarda, M.,Paez-Osuna, Federico,Luis Esquer-Mendez, Jose,et al. WATER QUALITY IN AN INTEGRATED CULTURE OF WHITE SHRIMP (Litopenaeus vannamei)-TOMATO (Lycopersicon esculentum) USING LOW SALINITY GROUNDWATER IN SONORA, MEXICO[J]. Universidad Nacional Autónoma de México,2014,50(2):306-319.
APA Martin Mariscal-Lagarda, M..,Paez-Osuna, Federico.,Luis Esquer-Mendez, Jose.,Guerrero-Monroy, Ildelfonso.,Del Vivar, Alonso-Romo.,...&Alonso-Rodriguez, Rosalba.(2014).WATER QUALITY IN AN INTEGRATED CULTURE OF WHITE SHRIMP (Litopenaeus vannamei)-TOMATO (Lycopersicon esculentum) USING LOW SALINITY GROUNDWATER IN SONORA, MEXICO.EXPERIMENTAL AGRICULTURE,50(2),306-319.
MLA Martin Mariscal-Lagarda, M.,et al."WATER QUALITY IN AN INTEGRATED CULTURE OF WHITE SHRIMP (Litopenaeus vannamei)-TOMATO (Lycopersicon esculentum) USING LOW SALINITY GROUNDWATER IN SONORA, MEXICO".EXPERIMENTAL AGRICULTURE 50.2(2014):306-319.
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