Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.1007/s12010-014-1011-2 |
Identification of Heat-Related ESTs in Moth Bean Through Suppression Subtraction Hybridization | |
Gurjar, Karun1; Rampuria, Sakshi1; Joshi, Uma1; Palit, Paramita2; Bhatt, K. V.3; Mohapatra, T.2; Sharma, Ramavtar1 | |
通讯作者 | Sharma, Ramavtar |
来源期刊 | APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
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ISSN | 0273-2289 |
EISSN | 1559-0291 |
出版年 | 2014 |
卷号 | 173期号:8页码:2116-2128 |
英文摘要 | Moth bean (Vigna aconitifolia (Jacq.) Marechal), an important grain-legume crop grown in hot desert regions of Thar, under scorching sun rays, was investigated for heat tolerance at molecular level. In the present study, we constructed a forward suppression subtractive hybridization (SSH) cDNA library of heat tolerant genotype RMO-40 to identify genes expressing under delayed response to elevated temperature. Heat induction was carried out by exposing 14-day-old seedlings to elevated temperature of 42 A degrees C for 30 min. A total of 125 unigenes (33 contigs and 92 singletons) were derived by cluster assembly and sequence alignment of 200 ESTs; out of 125 unigenes, 21 (16 %) were found to be novel to moth bean. Gene ontology functional classification terms were retrieved for 98 (78.4 %) unigenes of which 73 (58.4 %) ESTs were functionally annotated (GO consensus) where 19 unigenes were annotated with 11 enzyme commission (EC) codes and were mapped to 25 different KEGG pathways. We have identified a majority of heat-shock proteins (constituting 35 % of the present library) aiding heat stress tolerance to moth bean. An expression level of 22 ESTs generated from the above SSH cDNA library was studied through semiquantitative RT-PCR assay simultaneously under 5 and 30 min of heat stress at 42 A degrees C. |
英文关键词 | Moth bean SSH cDNA library Sequence analysis HSPs Semi-qRT-PCR assay |
类型 | Article |
语种 | 英语 |
国家 | India |
收录类别 | SCI-E |
WOS记录号 | WOS:000340591800014 |
WOS关键词 | SHOCK RESPONSE ; ARABIDOPSIS-THALIANA ; EXPRESSION ; STRESS ; PROTEIN ; GENES ; CHAPERONE ; PATHWAYS ; TOMATO |
WOS类目 | Biochemistry & Molecular Biology ; Biotechnology & Applied Microbiology |
WOS研究方向 | Biochemistry & Molecular Biology ; Biotechnology & Applied Microbiology |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/180714 |
作者单位 | 1.Swami Keshwan & Rajasthan Agr Univ, Ctr Plant Biotechnol, Bikaner 334006, Rajasthan, India; 2.Natl Res Ctr Plant Biotechnol, New Delhi 110012, India; 3.Natl Bur Plant Genet Resources, New Delhi 110012, India |
推荐引用方式 GB/T 7714 | Gurjar, Karun,Rampuria, Sakshi,Joshi, Uma,et al. Identification of Heat-Related ESTs in Moth Bean Through Suppression Subtraction Hybridization[J],2014,173(8):2116-2128. |
APA | Gurjar, Karun.,Rampuria, Sakshi.,Joshi, Uma.,Palit, Paramita.,Bhatt, K. V..,...&Sharma, Ramavtar.(2014).Identification of Heat-Related ESTs in Moth Bean Through Suppression Subtraction Hybridization.APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY,173(8),2116-2128. |
MLA | Gurjar, Karun,et al."Identification of Heat-Related ESTs in Moth Bean Through Suppression Subtraction Hybridization".APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY 173.8(2014):2116-2128. |
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