Arid
DOI10.1007/s12571-013-0280-x
Spatial-temporal changes of cropland and climate potential productivity in northern China during 1990-2010
Qin, Yuanwei1,2; Liu, Jiyuan1; Shi, Wenjiao1; Tao, Fulu1; Yan, Huimin1
通讯作者Liu, Jiyuan
来源期刊FOOD SECURITY
ISSN1876-4517
出版年2013
卷号5期号:4页码:499-512
英文摘要

Large areas of cropland expansion have been reported in northern China. The sustainable use of cropland may be greatly affected by climate and is vulnerable to climatic changes, particularly in northern China. Here, we investigated climate change during 1961-2010 and the spatial and temporal characteristics of climate resources in newly converted cropland during 1990-2010 across northern China. Significant climate warming occurred in the last 50 years concurrently with relative stable precipitation rates, which provided a favorable climatic background for expanding the extent of cropland. During 1990-2010, the major cropland expansion had shifted from the humid northeast of China with good natural conditions to the arid northwest with fragile environmental conditions. In the newly converted cropland areas, temperatures increased significantly with small fluctuations; the average precipitation decreased considerably from 422.40 to 257.97 mm, with high and increasing inter-annual and seasonal variability. Water shortages became the most important climatic factor, limiting sustainable use of newly converted cropland. The average climate potential productivity of newly converted cropland decreased considerably from 672.41 to 440.40 t/km(2), indicating a substantial decline in the quality of newly converted cropland. Understanding the spatial and temporal changes in climatic resources is critical to coordinating cropland expansion and sustainable land use.


英文关键词Cropland Climate change Food security Potential productivity Sustainable use
类型Article
语种英语
国家Peoples R China
收录类别SCI-E
WOS记录号WOS:000322276000002
WOS关键词LAND-USE CHANGE ; FOOD SECURITY ; DRIVING FORCES ; WATER-RESOURCES ; USE EFFICIENCY ; LOESS PLATEAU ; SOIL-EROSION ; PATTERNS ; PRECIPITATION ; AGRICULTURE
WOS类目Food Science & Technology
WOS研究方向Food Science & Technology
来源机构中国科学院地理科学与资源研究所
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/177169
作者单位1.Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Beijing 100101, Peoples R China;
2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
推荐引用方式
GB/T 7714
Qin, Yuanwei,Liu, Jiyuan,Shi, Wenjiao,et al. Spatial-temporal changes of cropland and climate potential productivity in northern China during 1990-2010[J]. 中国科学院地理科学与资源研究所,2013,5(4):499-512.
APA Qin, Yuanwei,Liu, Jiyuan,Shi, Wenjiao,Tao, Fulu,&Yan, Huimin.(2013).Spatial-temporal changes of cropland and climate potential productivity in northern China during 1990-2010.FOOD SECURITY,5(4),499-512.
MLA Qin, Yuanwei,et al."Spatial-temporal changes of cropland and climate potential productivity in northern China during 1990-2010".FOOD SECURITY 5.4(2013):499-512.
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