Arid
A comparison of two types of agrosystems for the protected soilless cultivation of tomato crops in arid zones
Mazuela, Pilar2; Francisco Trevizan, Juan2; Urrestarazu, Miguel1
通讯作者Urrestarazu, Miguel
来源期刊JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT
ISSN1459-0255
EISSN1459-0263
出版年2012
卷号10期号:1页码:338-341
英文摘要

In the Azapa Valley, near the Atacama desert in the far north of Chile, the climate allows cultivation of year-round vegetable crops, especially during the winter (from June to September). Tomato is the main crop in this region. The goal of this study was twofold: to evaluate the effects of an inert substrate (perlite) and an organic substrate (compost) on the yield and quality of cherry (cv. 51-72) and cv. Naomi tomatoes in soil-less culture and to compare a high-tech greenhouse with another, more economical shade-house constructed of anti-insect mesh. A standard nutrient solution at pH 5.8 with an electrical conductivity of 2.2 dS m(-1) was used. The control parameters in the fertigation were the following: the electrical conductivity, the pH, and the percentage of the applied volume that was measured as drainage. Yield (the mean weight and number of fruits) and quality (the soluble solid matter, firmness and percentage of dry material) measurements were taken of the fruit. The climate inside each greenhouse was distinct, although neither the temperature nor the relative humidity limited the tomato growth. The values for the fertigation control parameters were very different for the two substrates, but, in general, the yields and quality parameters were very similar. The data suggested that compost, as used directly as a substrate, is an alternative to more traditional inorganic substrates, such as perlite. We also found that a mesh (anti-insect) greenhouse is a viable, less expensive alternative for growing tomatoes in the majority of the Arica region.


英文关键词Crop protection soilless culture compost perlite fertigation
类型Article
语种英语
国家Spain ; Chile
收录类别SCI-E
WOS记录号WOS:000300924100068
WOS关键词VEGETABLE WASTE COMPOST ; PLANT-WATER-UPTAKE ; SALT TOLERANCE ; FRUIT-SET ; SUBSTRATE ; CULTURE
WOS类目Food Science & Technology
WOS研究方向Food Science & Technology
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/173529
作者单位1.Univ Almeria, Escuela Super Ingn, Almeria 04120, Spain;
2.Univ Tarapaca, Fac Ciencias Agron, Arica, Chile
推荐引用方式
GB/T 7714
Mazuela, Pilar,Francisco Trevizan, Juan,Urrestarazu, Miguel. A comparison of two types of agrosystems for the protected soilless cultivation of tomato crops in arid zones[J],2012,10(1):338-341.
APA Mazuela, Pilar,Francisco Trevizan, Juan,&Urrestarazu, Miguel.(2012).A comparison of two types of agrosystems for the protected soilless cultivation of tomato crops in arid zones.JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT,10(1),338-341.
MLA Mazuela, Pilar,et al."A comparison of two types of agrosystems for the protected soilless cultivation of tomato crops in arid zones".JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT 10.1(2012):338-341.
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