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DOI10.1021/jf2025727
Identification and Structure Elucidation of a p-Phenoxybenzaldehyde in Bamboo Shoots by HPLC-ESI/MS/MS and NMR
Shin, Choonshik1,2; Hyun, Jiye2; Lim, Yoongho2; Kim, Jin-Sook1; Jang, Young-Mi1; Kang, Shin Jung1
通讯作者Shin, Choonshik
来源期刊JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
ISSN0021-8561
出版年2011
卷号59期号:21页码:11579-11584
英文摘要

In this study, a derivative of p-phenoxybenzaldehyde in bamboo shoots was investigated Bamboo shoots were ground and extracted with water, and an aqueous suspension was purified by SPE using Oasis HLB cartridges After the SPE procedure, the analytes were analyzed by HPLC with refractive index defection (HPLC-RI) In the HPLC-RI analysis for sucralose, a putative sucralose was detected In the subsequent HPLC-PDA the suspicious peak showed a unique UV absorption spectrum with the maximum wavelength at 285 nm indicating the existence of an aromatic ring The contents of the unknown compound in bamboo shoot products ranged from 001 to 0 15 mg/g The identity of the unknown compound was further confirmed by HPLC ESI/MS/MS The molecular weight of the unknown compound was determined to be 244 The chemical structure of the unknown compound was elucidated on the basis of NMR spectroscopic analyses (H-1, C-13, DEPT, COSY, HMQC, and HMBC) Finally, the structure of the unknown compound was characterized as 4-(4 dihydroxymethylphenoxy)benzaldehyde


英文关键词bamboo shoot p-phenoxybenzaldehyde SPE HPLC-ESI/MS/MS NMR
类型Article
语种英语
国家South Korea
收录类别SCI-E
WOS记录号WOS:000296312000026
WOS关键词SOLID-PHASE EXTRACTION ; LIQUID-CHROMATOGRAPHY ; SUCRALOSE ; SAFETY ; TEREPHTHALALDEHYDE ; SWEETENERS ; HYDRATION
WOS类目Agriculture, Multidisciplinary ; Chemistry, Applied ; Food Science & Technology
WOS研究方向Agriculture ; Chemistry ; Food Science & Technology
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/168761
作者单位1.Gyeong In Reg Korea Food & Drug Adm, Inchon 402835, South Korea;
2.Konkuk Univ, Dept Biosci & Biotechnol, Seoul 143701, South Korea
推荐引用方式
GB/T 7714
Shin, Choonshik,Hyun, Jiye,Lim, Yoongho,et al. Identification and Structure Elucidation of a p-Phenoxybenzaldehyde in Bamboo Shoots by HPLC-ESI/MS/MS and NMR[J],2011,59(21):11579-11584.
APA Shin, Choonshik,Hyun, Jiye,Lim, Yoongho,Kim, Jin-Sook,Jang, Young-Mi,&Kang, Shin Jung.(2011).Identification and Structure Elucidation of a p-Phenoxybenzaldehyde in Bamboo Shoots by HPLC-ESI/MS/MS and NMR.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,59(21),11579-11584.
MLA Shin, Choonshik,et al."Identification and Structure Elucidation of a p-Phenoxybenzaldehyde in Bamboo Shoots by HPLC-ESI/MS/MS and NMR".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 59.21(2011):11579-11584.
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