Knowledge Resource Center for Ecological Environment in Arid Area
DOI | 10.1016/j.foodcont.2011.01.025 |
Simultaneous determination of malachite green, gentian violet and their leuco-metabolites in shrimp and salmon by liquid chromatography-tandem mass spectrometry with accelerated solvent extraction and auto solid-phase clean-up | |
Tao, Yanfei; Chen, Dongmei; Chao, Xiaoqin; Yu, Huan; Yuanhu, Pan; Liu, Zhenli; Huang, Lingli; Wang, Yulian; Yuan, Zonghui1 | |
通讯作者 | Yuan, Zonghui |
来源期刊 | FOOD CONTROL
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ISSN | 0956-7135 |
EISSN | 1873-7129 |
出版年 | 2011 |
卷号 | 22期号:8页码:1246-1252 |
英文摘要 | An automated method had been developed for the determination of Malachite green and Gentian violet as well as their leuco-metabolites in shrimp and salmon by liquid chromatography-tandem mass spectrometry with accelerated solvent extraction and auto solid-phase clean-up. The target analytes were extracted using accelerated solvent extraction (ASE) and then purified using auto solid-phase cleanup. The ASE conditions as: solvent, temperature, pressure, static time, and cell size were optimized. The optimum extraction conditions were set as the following aspects: using 22 mL ASE cell, McIlvaine buffer (pH 3)/acetonitrile/hexane (2/10/2 v/v) as the extraction solvent; pressure at 1500 psi; temperature at 60 degrees C; static time 5 min (static time); one cycles. The extracts were purified on OASIS MCX SPE column. Detection and quantification of Malachite green; gentian violet; leucomalachite green; leucogentian violet were performed by reversed-phase liquid chromatography coupled with electrospray ionization triple quadrupole mass spectrometry (LC-ESI-MS/MS). An averaged decision limits (CC alpha) and detection capability (CC beta) of the method were in the range of 0.005 mu g/kg similar to 0.012 mu g/kg and 0.08 mu g/kg similar to 0.13 mu g/kg in shrimp and salmon. The recoveries of Malachite green; Gentian violet; Leucomalachite green; Leucogentian violet at levels of 0.1-1.0 mu g/kg averaged from 82.1 to 102.9% with the relative standard derivation less than 14.6%. This method is precise, sensitive and highly efficient in extraction. What’s more, after routine applications, it’s turned out that this method is suitable for the determination of Malachite green, Gentian violet and their leuco-metabolites in shrimp and salmon. (C) 2011 Elsevier Ltd. All rights reserved. |
英文关键词 | Malachite green Gentian violet Leucomalachite green Leucogentian violet Accelerated solvent extraction (ASE) Auto solid-phase clean-up |
类型 | Article |
语种 | 英语 |
国家 | Peoples R China |
收录类别 | SCI-E |
WOS记录号 | WOS:000290505700019 |
WOS关键词 | LEUCOMALACHITE GREEN ; RESIDUES ; PRODUCTS |
WOS类目 | Food Science & Technology |
WOS研究方向 | Food Science & Technology |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/168127 |
作者单位 | 1.Huazhong Agr Univ, Natl Reference Lab Vet Drug Residues HZAU, Wuhan 430070, Peoples R China; 2.Huazhong Agr Univ, MOA Key Lab Food Safety Evaluat, Wuhan 430070, Peoples R China |
推荐引用方式 GB/T 7714 | Tao, Yanfei,Chen, Dongmei,Chao, Xiaoqin,et al. Simultaneous determination of malachite green, gentian violet and their leuco-metabolites in shrimp and salmon by liquid chromatography-tandem mass spectrometry with accelerated solvent extraction and auto solid-phase clean-up[J],2011,22(8):1246-1252. |
APA | Tao, Yanfei.,Chen, Dongmei.,Chao, Xiaoqin.,Yu, Huan.,Yuanhu, Pan.,...&Yuan, Zonghui.(2011).Simultaneous determination of malachite green, gentian violet and their leuco-metabolites in shrimp and salmon by liquid chromatography-tandem mass spectrometry with accelerated solvent extraction and auto solid-phase clean-up.FOOD CONTROL,22(8),1246-1252. |
MLA | Tao, Yanfei,et al."Simultaneous determination of malachite green, gentian violet and their leuco-metabolites in shrimp and salmon by liquid chromatography-tandem mass spectrometry with accelerated solvent extraction and auto solid-phase clean-up".FOOD CONTROL 22.8(2011):1246-1252. |
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