Arid
DOI10.1023/A:1014953504021
Salinity increases CO2 assimilation but reduces growth in field-grown, irrigated rice
Asch, F; Dingkuhn, M; Dorffling, K
通讯作者Asch, F
来源期刊PLANT AND SOIL
ISSN0032-079X
EISSN1573-5036
出版年2000
卷号218期号:1-2页码:1-10
英文摘要

Salinity is a major yield-reducing factor in coastal and arid, irrigated rice production systems. Salt tolerance is a major breeding objective. Three rice cultivars with different levels of salt tolerance were studied in the field for growth, sodium uptake, leaf chlorophyll content, specific leaf area (SLA), sodium concentration and leaf CO2 exchange rates (CER) at photosynthetic active radiation (PAR)-saturation. Plants were grown in Ndiaye, Senegal, at a research station of the West Africa Rice Development Association (WARDA), during the hot dry season (HDS) and the wet season (WS) 1994 under irrigation with fresh or saline water (flood water electrical conductivity = 3.5 mS cm(-1)). Relative leaf chlorophyll content (SPAD method) and root, stem, leaf blade and panicle dry weight were measured at weekly intervals throughout both seasons. Specific leaf area was measured on eight dates, and CER and leaf sodium content were measured at mid-season on the first (topmost) and second leaf. Salinity reduced yields to nearly zero and dry-matter accumulation by 90% for the susceptible cultivar in the HDS, but increased leaf chlorophyll content and CER at PAR- saturation. The increase in CER, which was also observed in the other cultivars and seasons, was explained by a combination of two hypotheses: leaf chlorophyll content was limited by the available N resources in controls, but not in salt-stressed plants; and the sodium concentrations were not high enough to cause early leaf senescence and chlorophyll degradation. The growth reductions were attributed to loss of assimilates (mechanisms unknown) that must have occurred after export from the sites of assimilation. The apparent, recurrent losses of assimilates, which were between 8% and 49% according to simulation with the crop model for potential yields in irrigated rice, ORYZA S, might be partly due to root decomposition and exudation. Possibly more importantly, energy-consuming processes, such as osmoregulation, interception of sodium and potassium from the transpiration stream in leaf sheaths and their subsequent storage, drained the assimilate supply.


英文关键词dry matter reduction leaf chlorophyll content leaf sodium uptake Oryza sativa photosynthesis salinity season effects
类型Article
语种英语
国家Germany ; Cote Ivoire
收录类别SCI-E
WOS记录号WOS:000085307600001
WOS关键词NA+ EXCLUSION ; ORYZA-SATIVA ; GAS-EXCHANGE ; PHOTOSYNTHESIS ; LEAVES ; SALT ; STRESS ; YIELD ; ROOT
WOS类目Agronomy ; Plant Sciences ; Soil Science
WOS研究方向Agriculture ; Plant Sciences
资源类型期刊论文
条目标识符http://119.78.100.177/qdio/handle/2XILL650/139812
作者单位(1)Univ Hamburg, Inst Gen Bot, D-22609 Hamburg, Germany;(2)Univ Hamburg, Bot Garden, D-22609 Hamburg, Germany;(3)W Africa Rice Dev Assoc, Bouake CI 01, Cote Ivoire
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GB/T 7714
Asch, F,Dingkuhn, M,Dorffling, K. Salinity increases CO2 assimilation but reduces growth in field-grown, irrigated rice[J],2000,218(1-2):1-10.
APA Asch, F,Dingkuhn, M,&Dorffling, K.(2000).Salinity increases CO2 assimilation but reduces growth in field-grown, irrigated rice.PLANT AND SOIL,218(1-2),1-10.
MLA Asch, F,et al."Salinity increases CO2 assimilation but reduces growth in field-grown, irrigated rice".PLANT AND SOIL 218.1-2(2000):1-10.
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