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DOI | 10.1038/sj.jim.2900474 |
Production of biosurfactant at mesophilic and thermophilic conditions by a strain of Bacillus subtilis | |
Makkar, RS; Cameotra, SS | |
通讯作者 | Cameotra, SS |
来源期刊 | JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY
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ISSN | 1367-5435 |
出版年 | 1998 |
卷号 | 20期号:1页码:48-52 |
英文摘要 | The ability of a Bacillus subtilis strain to grow and produce biosurfactant on different carbon and nitrogen sources under thermophilic conditions (45 degrees C) was studied, The strain was able to reduce surface tension to 34 dynes cm(-1) on 2% sucrose, and 32 dynes cm(-1) on starch after 96 h of growth. The biosurfactant was stable at 100 degrees C and within a wide pH range (3.0-11.0). Biosurfactant formation at mesophilic conditions (30 degrees C) was also studied. The organism was able to produce the maximum amount of biosurfactant when nitrate ions were supplied as the nitrogen source, The potential application of the biosurfactant in oil recovery from desert oil fields, acidic and alkaline environments is demonstrated, The biosurfactant was identical to surfactin as confirmed by TLC and IR analysis. |
英文关键词 | biosurfactant thermophilic Bacillus subtilis |
类型 | Article |
语种 | 英语 |
国家 | India |
收录类别 | SCI-E |
WOS记录号 | WOS:000072315900008 |
WOS关键词 | CARBON SOURCE ; MICROORGANISMS ; SURFACTANT |
WOS类目 | Biotechnology & Applied Microbiology |
WOS研究方向 | Biotechnology & Applied Microbiology |
资源类型 | 期刊论文 |
条目标识符 | http://119.78.100.177/qdio/handle/2XILL650/136208 |
作者单位 | (1)IMTECH, Chandigarh 160036, India |
推荐引用方式 GB/T 7714 | Makkar, RS,Cameotra, SS. Production of biosurfactant at mesophilic and thermophilic conditions by a strain of Bacillus subtilis[J],1998,20(1):48-52. |
APA | Makkar, RS,&Cameotra, SS.(1998).Production of biosurfactant at mesophilic and thermophilic conditions by a strain of Bacillus subtilis.JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY,20(1),48-52. |
MLA | Makkar, RS,et al."Production of biosurfactant at mesophilic and thermophilic conditions by a strain of Bacillus subtilis".JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY 20.1(1998):48-52. |
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