干旱区生态环境知识资源中心(Arid): THE VOLATILES OF DESERT TRUFFLE

Arid

DOI	10.1007/BF01094093
	THE VOLATILES OF DESERT TRUFFLE - TIRMANIA-NIVEA
	OMER, EA; SMITH, DL; WOOD, KV; ELMENSHAWI, BS
来源期刊	PLANT FOODS FOR HUMAN NUTRITION
ISSN	0921-9668
出版年	1994
卷号	45 期号:3 页码:247-249
英文摘要	The volatile constituents of Tirmania nivea (white desert truffle) have been analysed, using gas chromatography/mass spectrometric technique. 11 compounds have been identified in the ascocarp volatiles. The major components were found to be unsaturated fatty acids; whereas haxadecanoic acid represented 49% of the volatiles isolate.
英文关键词	DESERT TRUFFLE TIRMANIA-NIVEA TRUFFLES VOLATILES
类型	Article
语种	英语
国家	EGYPT
收录类别	SCI-E
WOS记录号	WOS:A1994NL97600005
WOS类目	Plant Sciences ; Chemistry, Applied ; Food Science & Technology ; Nutrition & Dietetics
WOS研究方向	Plant Sciences ; Chemistry ; Food Science & Technology ; Nutrition & Dietetics
资源类型	期刊论文
条目标识符	http://119.78.100.177/qdio/handle/2XILL650/130604
作者单位	(1)NATL RES CTR,DEPT PHARMACEUT SCI,CAIRO 12622,EGYPT
推荐引用方式 GB/T 7714	OMER, EA,SMITH, DL,WOOD, KV,et al. THE VOLATILES OF DESERT TRUFFLE - TIRMANIA-NIVEA[J],1994,45(3):247-249.
APA	OMER, EA,SMITH, DL,WOOD, KV,&ELMENSHAWI, BS.(1994).THE VOLATILES OF DESERT TRUFFLE - TIRMANIA-NIVEA.PLANT FOODS FOR HUMAN NUTRITION,45(3),247-249.
MLA	OMER, EA,et al."THE VOLATILES OF DESERT TRUFFLE - TIRMANIA-NIVEA".PLANT FOODS FOR HUMAN NUTRITION 45.3(1994):247-249.