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Elements of Access: The Effects of Food Outlet Proximity, Transportation, and Realized Access on Fresh Fruit and Vegetable Consumption in Food Deserts 期刊论文
发表期刊: INTERNATIONAL QUARTERLY OF COMMUNITY HEALTH EDUCATION. 出版年: 2016, 卷号: 37, 期号: 1, 页码: 61-70
作者:  Strome, Stuart;  Johns, Tracy;  Scicchitano, Michael J.;  Shelnutt, Karla
收藏  |  浏览/下载：14/0  |  提交时间：2021/01/08
food desert  built environment  fresh fruits and vegetables  supplemental nutrition assistance program  farmers' markets  realized access