| Effect of Roasting Process on Sesamin and Sesamol Contents of Sesame (Sesamum indicum L.) from Different Parts of Iran 期刊论文 发表期刊: RESEARCH JOURNAL OF PHARMACOGNOSY. 出版年: 2019, 卷号: 6, 期号: 4, 页码: 37-43 作者: Mokhber, Marzieh; Keshavarz, Seyed Ali; Shidfar, Farzad; Bokaee, Zahra Nazem; Eftekhari, Zohreh; Hadjiakhoondi, Abbas
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