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Interactive effects of phosphorus and Pseudomonas putida on chickpea (Cicer arietinum L.) growth, nutrient uptake, antioxidant enzymes and organic acids exudation 期刊论文
发表期刊: PLANT PHYSIOLOGY AND BIOCHEMISTRY. 出版年: 2016, 卷号: 108, 页码: 304-312
作者:  Israr, Dania;  Mustafa, Ghulam;  Khan, Khalid Saifullah;  Shahzad, Muhammad;  Ahmad, Niaz;  Masood, Sajid
收藏  |  浏览/下载:4/0  |  提交时间:2019/11/29
Antioxidants  Chlorophyll  Nutrient content  PGPR  P-deficiency  Rhizosphere