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Potential Assessment of Rumex spp. as a Source of Bioactive Compounds and Biological Activity 期刊论文
发表期刊: BIOINTERFACE RESEARCH IN APPLIED CHEMISTRY. 出版年: 2022, 卷号: 12, 期号: 2, 页码: 1824-1834
作者:  Hafaz, Mohamed F.;  Soliman, Hoda M.;  Abbas, Muhammad A.;  Gebreil, Ahmed S.;  El-Amier, Yasser A.
收藏  |  浏览/下载：28/0  |  提交时间：2021/11/19
Rumex spp.  xerophytes  antibacterial  antioxidant  phytochemical  
Agronomic Practices to Increase the Yield and Quality of Common Bean (Phaseolus vulgaris L.): A Systematic Review 期刊论文
发表期刊: AGRONOMY-BASEL. 出版年: 2022, 卷号: 12, 期号: 2
作者:  Karavidas, Ioannis;  Ntatsi, Georgia;  Vougeleka, Vasiliki;  Karkanis, Anestis;  Ntanasi, Theodora;  Saitanis, Costas;  Agathokleous, Evgenios;  Ropokis, Andreas;  Sabatino, Leo;  Tran, Fanny;  Iannetta, Pietro P. M.;  Savvas, Dimitrios
收藏  |  浏览/下载：28/0  |  提交时间：2022/03/17
common bean  Phaseolus vulgaris L  legume  agronomy  yield  yield qualities  nitrogen fixation  rhizobia  
Optimization of phenolic compounds recovery and antioxidant activity evaluation from Opuntia ficus indica using response surface methodology 期刊论文
发表期刊: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION. 出版年: 2022, 卷号: 16, 期号: 2, 页码: 1354-1366
作者:  Zeghbib, Walid;  Boudjouan, Fares;  Bachir-bey, Mostapha
收藏  |  浏览/下载：12/0  |  提交时间：2022/03/17
Opuntia ficus indica  Decoction  Extraction conditions  Phenolic compounds  Antioxidant activity  
Licania rigida leaf extract: Protective effect on oxidative stress, associated with cytotoxic, mutagenic and preclinical aspects 期刊论文
发表期刊: JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH-PART A-CURRENT ISSUES. 出版年: 2022
作者:  Batista, Debora;  Duarte da Luz, Jefferson Romaryo;  Silva Do Nascimento, Thayse Evellyn;  de Senes-Lopes, Tiago Felipe;  Galdino, Ony Araujo;  Victor e Silva, Saulo;  Ferreira, Macelia Pinheiro;  dos Santos Azevedo, Marcelo Arrison;  Brandao-Neto, Jose;  Araujo-Silva, Gabriel;  Lopez, Jorge A.;  Almeida, Maria das Gracas
收藏  |  浏览/下载：11/0  |  提交时间：2022/02/12
Licania rigida extract  oiticica  oxidative stress  toxicity  
Comoclathrin, a novel potent skin-whitening agent produced by endophytic Comoclathris strains associated with Andalusia desert plants 期刊论文
发表期刊: SCIENTIFIC REPORTS. 出版年: 2022, 卷号: 12, 期号: 1
作者:  Georgousaki, Katerina;  Gonzalez-Menendez, Victor;  Tormo, Jose R.;  Tsafantakis, Nikolaos;  Mackenzie, Thomas A.;  Martin, Jesus;  Gumeni, Sentiljana;  Trougakos, Ioannis P.;  Reyes, Fernando;  Fokialakis, Nikolas;  Genilloud, Olga
收藏  |  浏览/下载：13/0  |  提交时间：2022/03/17
Nutrient composition, free radical scavenging activities and polyphenol contents of seabuckthorn (Hippophae tibetana) Western Himalayas, India 期刊论文
发表期刊: JOURNAL OF FOOD PROCESSING AND PRESERVATION. 出版年: 2022, 卷号: 46, 期号: 2
作者:  Bahukhandi, Amit;  Barola, Anjali;  Bhatt, Indra D.;  Rawal, Ranbeer S.
收藏  |  浏览/下载：10/0  |  提交时间：2022/03/17
Seasonal dynamics on nutritive value, chemical estimates and in vitro dry matter degradability of some woody species found in rangelands of South Africa 期刊论文
发表期刊: AGROFORESTRY SYSTEMS. 出版年: 2022
作者:  Ravhuhali, Khuliso Emmanuel;  Msiza, Ntokozo Happy;  Mudau, Humbelani Silas
收藏  |  浏览/下载：27/0  |  提交时间：2021/11/29
Ruminants  Crude protein  Browse  Semi-arid  Season  
A UHPLC/MS/MS method for the analysis of active and inactive forms of GLP-1 and GIP incretins in human plasma 期刊论文
发表期刊: TALANTA. 出版年: 2022, 卷号: 236
作者:  Villano, Debora;  Zafrilla, Pilar;  Garcia-Viguera, Cristina;  Dominguez-Perles, Raul
收藏  |  浏览/下载：12/0  |  提交时间：2021/11/19
Incretins  UHPLC/MS/MS validation  Insulin resistance  Citrus  Maqui  Sweeteners  
Potential health benefits and food applications of rice bran protein: research advances and challenges 期刊论文
发表期刊: FOOD REVIEWS INTERNATIONAL. 出版年: 2021
作者:  Wang, Na;  Cui, Xiaotong;  Duan, Yumin;  Yang, Shu;  Wang, Peng;  Saleh, Ahmed S. M.;  Xiao, Zhigang
收藏  |  浏览/下载：33/0  |  提交时间：2022/02/12
Oryza sativa  rice bran protein  peptides  antioxidant  antihypertensive  antidiabetic  
Nutritional and technological potential of cactus fruits for insertion in human food 期刊论文
发表期刊: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION. 出版年: 2021
作者:  Cardoso, Patrick da Silva;  da Silva, Itana Nascimento Brito;  Ferreira-Ribeiro, Camila DuarteF;  Murowaniecki Otero, Deborah
收藏  |  浏览/下载：11/0  |  提交时间：2021/11/29
Bioactive compounds  antioxidant activity  physicochemical characterization  new products  unconventional food plants